Computed from the published ingredients and nutrition
Moderately processed
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
Nutrition 3 of 4
At a glance
- Processing level 3 · Made by processing whole foods−10
- 12 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 0 additives · Sugars 1.2gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1 cheese slice · 0.7 bowls of rice
One serving (170 g) = 0.7 sugar cubes · 1.7 cheese slices · 1.3 bowls of rice
Where the calories come from 224kcal
Carbs 46%Protein 16%Fat 38%
Ingredients and additives
12 ingredients
WHEAT FLOUR (UNBLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME (IMPROVES YEAST BAKING), FOLIC ACID), WATER, EGGS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), AND POWDERED CELLULOSE), POTATOES, SOYBEAN OIL, TOMATOES, PINTO BEANS, ONIONS, SALT, CILANTRO, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BICARBONATE OF SODA, CORNSTARCH, ACID PHOSPHATE OF CALCIUM) & GARLIC.
No additives
None listed on the label
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2440986
With medicine
Sodium & salt · · 87 medicine labels
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