SAUCED CHEESY ROASTED RED POTATOES WITH ONIONS & BACON, SAUCED

Name: SAUCED CHEESY ROASTED RED POTATOES WITH ONIONS & BACON, SAUCED
Brand: Pinnacle Foods Group LLC
SKU: US-FDC-2398904

Pinnacle Foods Group LLC

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
19 ingredients−8More than 10 costs points

Why points were deducted

Where −56 came off

Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
3 additives · Named additives−12
19 ingredients · More than 10 costs points−8
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
Sugars 1.1g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 93g Low energy density

Nutrition

97kcalenergy5%3.2gProtein6%215mgSodium11%1.1gSugars1%1.6gSaturated fat11%

All nutrients

Where the calories come from 97kcal

Carbs 63%Protein 13%Fat 24%

Items	Amount	% of daily	Category median	Difference
Fat	2.7 g	5%	–	–
Carbs	16.1 g	5%	–	–
Fiber	2.2 g	9%	–	–
Calcium	65 mg	9%	–	–
Iron	0.5 mg	5%	–	–
Potassium	290 mg	8%	–	–
Cholesterol	5 mg	2%	–	–
Trans fat	0 g		–	–

Ingredients and additives

19 ingredients

ROASTED RED POTATOES, WATER, ONIONS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), 2% OR LESS OF GRATED PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), CREAM, MODIFIED FOOD STARCH, NONFAT MILK, BACON BITS (CURED WITH WATER, SALT, [SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE AS PRESERVATIVES]. MAY CONTAIN SUGAR, BROWN SUGAR, AND/OR SMOKE FLAVORING), SALT, NATURAL FLAVOR, XANTHAN GUM, ANNATTO EXTRACT (COLOR), LACTOSE, WHEY, AUTOLYZED YEAST EXTRACT, BUTTERMILK POWDER, DEHYDRATED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), COCONUT OIL.

3 additives

Annatto ExtractColorNot set
Sodium ErythorbatePreserveNot set
Not set

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More to see

Source · manufacture · label

Label 2022-12-22

USDA FoodData Central · US-FDC-2398904