Computed from the published ingredients and nutrition
60
Moderately processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−6Sugars −3 · Sodium −3
- 8 ingredients−4From 6 upward costs a little
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Sodium −3−6
- 8 ingredients · From 6 upward costs a little−4
- 0 additives · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 116g Medium energy density
Nutrition
All nutrients
100 g = 2.9 sugar cubes · 0.7 bowls of rice
One serving (116 g) = 3.3 sugar cubes · 0.8 bowls of rice
Where the calories come from 207kcal
Carbs 78%Protein 7%Fat 15%
Ingredients and additives
8 ingredients
WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, CANOLA OIL. CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), EGGS, SALT, BUTTERMILK, NATURAL AND ARTIFICIAL FLAVOR.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2234136