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ProductsPrepared Subs & Sandwiches

TUNA SALAD ON WG BREAD

Classic Delight Inc.

Computed from the published ingredients and nutrition

29

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Why points were deducted

Where −71 came off

  1. 43 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 128g Medium energy density

Nutrition

All nutrients

One serving (128 g) = 3 sugar cubes · 0.8 cheese slices · 0.9 bowls of rice

Where the calories come from 214kcal

Carbs 54%Protein 20%Fat 26%

ItemsAmount% of dailyCategory medianDifference
Fat6.3 g12%
Carbs28.9 g9%
Fiber1.6 g6%
Calcium47 mg7%
Iron2.1 mg18%
Potassium383 mg11%
Cholesterol13 mg4%
Trans fat0 g

Ingredients and additives

43 ingredients

TUNA SALAD: CHUNK LIGHT TUNA, WATER, CELERY, COCONUT AND/OR SOYBEAN OIL, CUCUMBERS (FROM RELISH), BREADCRUMBS (BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT), HIGH FRUCTOSE CORN SYRUP, TEXTURED SOY FLOUR, SUGAR, VINEGAR, LESS THAN 2% OF PIMENTOS, EGG YOLK, DEHYDRATED ONIONS, CITRIC ACID, MALTODEXTRIN, CALCIUM CHLORIDE NATURAL FLAVORS, GUMS XANTHAN, GUAR, SODIUM ALGINATE), ALUM. MODIFIED FOOD STARCH, GLUCONO DELTA LACTONE, SALT, POTASSIUM SORBATE (PRESERVATIVE) MONOSODIUM GLUTAMATE, SODIUM BENZOATE, POLYSORBATE 80, TURMERIC, SPICES, AND COLOR ADDED. -- BREAD: WHITE WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, WHEAT GLUTEN, YEAST CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, CALCIUM PROPIONATE (PRESERVATIVE), AMMONIUM SULFATE, ASCORBIC ACID, CITRIC ACID, SODIUM STEAROYL. LACTYLATE, ETHOXYLATED MONO & DIGLYCERIDES, MONO & DIGLYCERIDES, CALCIUM SULFATE, VITAMIN D.

6 additives

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Label

USDA FoodData Central · US-FDC-2179625

Within the criteria

Trans fat — No points deducted within the criteria

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