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ProductsPrepared Subs & Sandwiches

ORGANIC BLACK FOREST HAM & CHEESE SANDWICH

Intec Laboratories

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8
Why points were deducted

Where −57 came off

  1. 7 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 3 additives · Named additives−12
  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • 7 ingredients · From 6 upward costs a little−4
  • Sugars 2.5g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 198g Medium energy density

Nutrition

All nutrients

One serving (198 g) = 1.7 sugar cubes · 0.7 tsp salt · 1.7 cheese slices · 1.2 bowls of rice

Where the calories come from 177kcal

Carbs 41%Protein 28%Fat 31%

ItemsAmount% of dailyCategory medianDifference
Fat6.1 g11%
Carbs18.2 g6%
Fiber0 g0%
Calcium152 mg22%
Iron1.4 mg11%
Cholesterol35 mg12%
Trans fat0 g

Ingredients and additives

7 ingredients

BLACK FOREST HAM* (PORK*, WATER, CONTAINS 2% OR LESS OF: SEA SALT, HONEY*, CANE SUGAR* CELERY POWDER*), SOURDOUGH BREAD* (WHEAT FLOUR*, WATER, WHEAT, GLUTEN*, SALT, CULTURED UNBLEACHED WHEAT FLOUR*, CALCIUM SULFATE*, SEA SALT, ENZYMES, ASCORBIC ACID, YEAST), CHEESE* (PASTEURIZED MILK*, CULTURED PASTEURIZED MILK*, SEA SALT, SALT VEGETABLE ENZYMES, ENZYMES, CHEESE CULTURE), RELISH* (CUCUMBER*, EVAPORATED CANE SUGAR*, WATER, DISTILLED VINEGAR*, SALT, DEHYDRATED PEPPER*, CALCIUM CHLORIDE, XANTHAN GUM, NATURAL SPICE FLAVORS*, ARABIC GUM*), LETTUCE*, DIJON MUSTARD* (GRAIN VINEGAR*, WATER, MUSTARD SEED*, SALT, SPICES*), CORN STARCH*.

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2092018

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