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ProductsFrozen Prepared Sides

CHEDDAR BACON POTATOES RUSSET POTATOES IN A 100% REAL CHEDDAR CHEESE SAUCE ACCENTED WITH BACON & TOPPED WITH TOASTED BREAD CRUMBS, CHEDDAR BACON POTATOES

Nestle Usa-Frozen Food Division

Computed from the published ingredients and nutrition

40

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 18 ingredients−8More than 10 costs points
Why points were deducted

Where −60 came off

  1. Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • 18 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • Sugars 0.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 121g Medium energy density

Nutrition

All nutrients

One serving (121 g) = 1.1 cheese slices · 0.7 bowls of rice

Where the calories come from 165kcal

Carbs 33%Protein 14%Fat 53%

ItemsAmount% of dailyCategory medianDifference
Fat9.9 g18%
Carbs14 g4%
Fiber0.8 g3%
Calcium83 mg12%
Iron0.3 mg3%
Cholesterol12 mg4%
Trans fat0 g

Ingredients and additives

18 ingredients

COOKED POTATOES, WATER, SKIM MILK, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), SOYBEAN OIL, WHEAT FLOUR, BACON (CURED WITH: WATER, SALT, SUGAR, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE), 2% OR LESS OF MODIFIED CORNSTARCH, ONIONS, BLEACHED WHEAT FLOUR, SALT, MONO- AND DIGLYCERIDES, SUGAR, YEAST, SPICE, LACTIC ACID, ANNATTO COLOR, CALCIUM LACTATE.

4 additives

  • Sodium ErythorbatePreserveNot set
  • ADI 0.1 mg/kg
  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2087087

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