CHICKEN FRIED RICE WITH SEASONED CHICKEN, SCRAMBLED EGGS AND A MEDLEY OF VEGETABLES, CHICKEN

Name: CHICKEN FRIED RICE WITH SEASONED CHICKEN, SCRAMBLED EGGS AND A MEDLEY OF VEGETABLES, CHICKEN
Brand: Hy-Vee, Inc.
SKU: US-FDC-2075675

Hy-Vee, Inc.

Computed from the published ingredients and nutrition

Moderately processed

Processing level 3−10Made by processing whole foods
2 additives−8Named additives
11 ingredients−8More than 10 costs points

Why points were deducted

Where −29 came off

Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

Processing level 3 · Made by processing whole foods−10
2 additives · Named additives−8
11 ingredients · More than 10 costs points−8
Nutrition per 100g · Sodium −3−3
Sugars 2.4g · Saturated fat 0.6g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 168g Medium energy density

Nutrition

149kcalenergy7%6gProtein11%476mgSodium24%2.4gSugars2%0.6gSaturated fat4%

All nutrients

One serving (168 g) = 1.3 sugar cubes · 0.8 bowls of rice

Where the calories come from 149kcal

Carbs 69%Protein 16%Fat 15%

Items	Amount	% of daily	Category median	Difference
Fat	2.4 g	4%	–	–
Carbs	25 g	8%	–	–
Fiber	1.2 g	5%	–	–
Calcium	24 mg	3%	–	–
Iron	0.6 mg	5%	–	–
Cholesterol	24 mg	8%	–	–
Trans fat	0 g		–	–

Ingredients and additives

11 ingredients

COOKED RICE, COOKED SEASONED CHICKEN MEAT (CHICKEN MEAT, SOY SAUCE [WATER, WHEAT, SOYBEAN, SALT], WATER, SUGAR, SWEET COOKING RICE WINE [SAKE {WATER, RICE, KOJI {ASPERGILLUS ORYZAE}}, SUGAR, WATER, SALT, YEAST EXTRACT], SAKE [WATER, RICE, KOJI {ASPERGILLUS ORYZAE}, SALT], SALT), SOY SAUCE (WATER, WHEAT, SOYBEAN, SALT, ALCOHOL [TO RETAIN FRESHNESS]), ONION, CARROT, SCRAMBLED EGG (WHOLE EGG, FOOD STARCH-MODIFIED, CITRIC ACID), GREEN PEAS, RED BELL PEPPER, SUGAR, CORN OIL, SESAME OIL.

2 additives

Yeast ExtractTaste & aromaNot set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2075675

With medicine

Sodium & salt · · 87 medicine labels

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