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ProductsCakes, Cupcakes, Snack Cakes

TREATS FOR TWO

Wal-Mart Stores, Inc.

Computed from the published ingredients and nutrition

19

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 16 additives−24Named additives
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted

Where −81 came off

  1. 37 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 16 additives · Named additives−24
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 37 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 98g Medium energy density

Nutrition

All nutrients

One serving (98 g) = 8 sugar cubes · 1.7 cheese slices · 0.8 bowls of rice

Where the calories come from 235kcal

Carbs 62%Protein 7%Fat 31%

ItemsAmount% of dailyCategory medianDifference
Fat8.2 g15%
Carbs36.7 g11%
Fiber0 g0%
Calcium82 mg12%
Iron0.7 mg6%
Cholesterol92 mg31%
Trans fat0 g

Ingredients and additives

37 ingredients

SKIM MILK, WATER, SUGAR, ENRICHED BLEACHED WHEAT FLOUR WITH ADDED ZINC (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, ZINC OXIDE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, AZODICARBONAMIDE, ASCORBIC ACID [ADDED AS A DOUGH CONDITIONER]), EGGS, HIGH FRUCTOSE CORN SYRUP, HYDROGENATED PALM KERNEL OIL, EGG YOLKS, CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: STRAWBERRIES, MONO- AND DIGLYCERIDES, LEAVENING (CALCIUM CARBONATE, BAKING SODA, ALUMINUM SODIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), PARTIALLY HYDROGENATED PALM OIL, MODIFIED CORNSTARCH, SALT, SODIUM CASEINATE, DIPOTASSIUM PHOSPHATE, POLYSORBATE 60, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SODIUM BENZOATE, MONOGLYCERIDE CITRATE, BHT, PROPYL GALLATE, BHA, PROPYLENE GLYCOL), ARTIFICIAL FLAVOR, FUMARIC ACID, HYDROXYPROPYL METHYLCELLULOSE, XANTHAN GUM, NATURAL FLAVOR, PECTIN, PARTIALLY HYDROGENATED SOYBEAN OIL, POLYGLYCEROL ESTERS OF FATTY ACIDS, CITRIC ACID, CARRAGEENAN, SOYBEAN OIL, RED 40, BLUE 1, YELLOW 5, YELLOW 6, SOY LECITHIN, TURMERIC AND ANNATTO EXTRACTS (FOR COLOR), BETA- CAROTENE COLOR.

16 additives

4 more
  • Not set
  • Not set
  • Not set
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2071104

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