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ProductsYogurt

RASPBERRY YOGURT, RASPBERRY

Danone US, LLC

Computed from the published ingredients and nutrition

56

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Saturated fat −3
Why points were deducted

Where −44 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 11 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Saturated fat −3−6
  • 0 additives · Sodium 47mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 150g Low energy density

Nutrition

All nutrients

One serving (150 g) = 5.4 sugar cubes · 0.8 cheese slices

Where the calories come from 93kcal

Carbs 57%Protein 14%Fat 29%

ItemsAmount% of dailyCategory medianDifference
Fat3 g6%
Carbs13.3 g4%
Fiber0 g0%
Calcium100 mg14%
Iron0 mg0%
Potassium93 mg3%
Cholesterol10 mg3%
Trans fat0 g

Ingredients and additives

11 ingredients

CULTURED GRADE A MILK, CANE SUGAR, WATER, CORN STARCH, RASPBERRY PUREE, CONTAINS LESS THAN 1% OF FRUIT JUICE AND VEGETABLE JUICE (FOR COLOR), NATURAL FLAVORS, CAROB BEAN GUM, MILK MINERALS, LEMON JUICE CONCENTRATE, VITAMIN D3.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2069974

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