FRESH FOODS MARKET, BLACK FOREST HAM & HAVARTI ON A PRETZEL ROLL

Name: FRESH FOODS MARKET, BLACK FOREST HAM & HAVARTI ON A PRETZEL ROLL
Brand: The Kroger Co.
SKU: US-FDC-2063807

The Kroger Co.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
6 additives−24Named additives
Nutrition per 100g−11Saturated fat −3 · Sodium −8

Why points were deducted

Where −65 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
6 additives · Named additives−24
Nutrition per 100g · Saturated fat −3 · Sodium −8−11
5 ingredients · Sugars 3.9g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 283g Medium energy density

Nutrition

205kcalenergy10%10.2gProtein19%777mgSodium39%3.9gSugars4%3.5gSaturated fat24%

All nutrients

One serving (283 g) = 3.7 sugar cubes · 1.1 tsp salt · 2.8 cheese slices · 1.9 bowls of rice

Where the calories come from 205kcal

Carbs 45%Protein 19%Fat 36%

Items	Amount	% of daily	Category median	Difference
Fat	8.8 g	16%	–	–
Carbs	24.4 g	8%	–	–
Fiber	0.7 g	3%	–	–
Calcium	28 mg	4%	–	–
Iron	1.3 mg	11%	–	–
Cholesterol	34 mg	11%	–	–
Trans fat	0 g		–	–

Ingredients and additives

5 ingredients

HAM (CURED WITH WATER, SALT, SUGAR, DEXTROSE, SODIUM PHOSPHATE, HONEY, SODIUM ERYTHORBATE, SODIUM NITRITE; COATED WITH CARAMEL COLOR), PRETZEL ROLL (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, VEGETABLE OIL SHORTENING [PALM OIL, MODIFIED PALM OIL], SUGAR, YEAST, BUTTER [PASTEURIZED CREAM, STARTER CULTURE, LACTIC ACID], SALT. CONTAINS 2% OR LESS OF: CULTURED WHEAT FLOUR, VINEGAR, SOYBEAN OIL, CALCIUM SULFATE, DOUGH CONDITIONERS [ASCORBIC ACID, ENZYMES], SODIUM HYDROXIDE), HAVARTI CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), HONEY MUSTARD DRESSING (SOYBEAN OIL, WATER, DISTILLED VINEGAR, HONEY, SUGAR, MUSTARD SEED, EGG YOLK, SALT, NATURAL FLAVOR, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES], SPICE, PROPYLENE GLYCOL ALGINATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR), LETTUCE.

6 additives

Propylene Glycol AlginateTextureADI 70 mg/kg
Sodium ErythorbatePreserveNot set
Sodium HydroxideNot set
ADI 0.1 mg/kg
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2063807