LA BREE'S BAKERY, HOME STYLE 8 IN GINGERBREAD CAKE W/ CREAM CHEESE ICING

Name: LA BREE'S BAKERY, HOME STYLE 8 IN GINGERBREAD CAKE W/ CREAM CHEESE ICING
Brand: Labree's Bakery Inc
SKU: US-FDC-2056362

Labree's Bakery Inc

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
10 additives−24Named additives
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Why points were deducted

Where −81 came off

37 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
10 additives · Named additives−24
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
37 ingredients · More than 10 costs points−8
Trans fat 0gNo points deducted within the criteria

Per 100 gServing 74g High energy density

Nutrition

405kcalenergy20%2.7gProtein5%270mgSodium14%43.2gSugars43%6.8gSaturated fat45%

All nutrients

One serving (74 g) = 11 sugar cubes · 1.4 cheese slices · 1 bowl of rice

Where the calories come from 405kcal

Carbs 56%Protein 2%Fat 42%

Items	Amount	% of daily	Category median	Difference
Fat	18.9 g	35%	–	–
Carbs	56.8 g	18%	–	–
Fiber	0 g	0%	–	–
Calcium	27 mg	4%	–	–
Iron	1.5 mg	12%	–	–
Cholesterol	41 mg	14%	–	–
Trans fat	0 g		–	–

Ingredients and additives

37 ingredients

CAKE [SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN OIL, MOLASSES, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, FOOD STARCH-MODIFIED, WHEY, VITAL WHEAT GLUTEN, SPICES, DOUGH IMPROVER (WATER, MONO AND DIGLYCERIDES OF FATTY ACIDS, GLYCERIN, PROPYLENE GLYCOL, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, SALT OF FATTY ACIDS, SODIUM HYDROZIDE, CALCIUM CHLORIDE), SALT, SODIUM ALUMINUM PHOSPHATE, DEXTROSE, TITANIUM DIOXIDE, SODIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), OLEYL LACTYLIC ACID, SODIUM BICARBONATE, PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, DATEM, BETA CAROTENE, SOY LECITHIN, ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE)], ICING [SUGAR, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, CORN STARCH, FOOD STARCH-MODIFIED, NATURAL CREAM CHEESE FLAVOR (CREAM, BUTTEROIL, PROPYLENE GLYCOL, NATURAL FLAVOR, SALT, LACTIC ACID, CULTURES, ENZYMES), GUAR GUM, SALT, NATURAL AND ARTIFICIAL FLAVOR]

10 additives

Calcium ChlorideTextureNot set
Titanium DioxideColorNot set
Polysorbate 60TextureADI 25 mg/kg
Propylene GlycolTextureADI 25 mg/kg
Propylene Glycol Esters of Fatty AcidsTextureADI 25 mg/kg
Not set
Not set
ADI 25 mg/kg
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2056362