CHICKEN SALAD ON CROISSANT

Name: CHICKEN SALAD ON CROISSANT
Brand: RT Wholesale, LLC.
SKU: US-FDC-2018237

RT Wholesale, LLC.

Computed from the published ingredients and nutrition

Moderately processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−6Saturated fat −3 · Sodium −3
1 additives−4Named additives

Why points were deducted

Where −40 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
1 additives · Named additives−4
1 ingredients · Sugars 4.6g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 198g Medium energy density

Nutrition

237kcalenergy12%12.1gProtein22%384mgSodium19%4.6gSugars5%3gSaturated fat20%

All nutrients

One serving (198 g) = 3 sugar cubes · 1.7 cheese slices · 1.6 bowls of rice

Where the calories come from 237kcal

Carbs 40%Protein 21%Fat 39%

Items	Amount	% of daily	Category median	Difference
Fat	10.1 g	19%	–	–
Carbs	23.2 g	7%	–	–
Fiber	0 g	0%	–	–
Calcium	51 mg	7%	–	–
Iron	1.4 mg	11%	–	–
Cholesterol	20 mg	7%	–	–
Trans fat	0 g		–	–

Ingredients and additives

1 ingredient

CHICKEN SALAD (WHITE CHICKEN MEAT, CELERY, MAYONNAISE [VEGETABLE OIL (SOYBEAN, CANOLA), EGG YOLK, WATER, CORN SYRUP, VINEGAR, CONTAINS LESS THAN 2% OF: SALT, SPICES, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR], GREEN ONION, SPICY BROWN MUSTARD [WATER, MUSTARD SEEDS, SALT, WHITE WINE, CITRIC ACID, VINEGAR, NATURAL FLAVORS, POTASSIUM METABISULFATE (AS PRESERVATIVE)], CROISSANT (ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FLOIC ACID), WATR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SUGAR, SOY LECITHIN, MONO AND DIGLYCERIDES, POTASSIUM SORBATE PRESERVATIVE, CITRIC ACID PRESERVATIVE, NATURAL AND ARTIFICIAL FLAVOR, BETA-CAROTENE COLOR, VITAMIN A PALMITATE], CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: YEAST, SALT, WHEY, CALCIUM PROPIONATE PRESERVATIVE, CALCIUM SULFATE, WHEAT FLOUR, ENZYMES, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ACACIA (GUM ARABIC), CALCIUM PHOSPHATE, HIGH OLEIC CANOLA OIL, CAPRIC ACID AND CAPRYLIC ACID TRIGLYCERIDE BLEND)

1 additive

Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2018237