Computed from the published ingredients and nutrition
Moderately processed
- 6 additives−24Named additives
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
At a glance
- 6 additives · Named additives−24
- Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8−14
- Processing level 1 · 3 ingredients · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 2.9 sugar cubes · 0.9 cheese slices · 0.7 bowls of rice
One serving (210 g) = 6 sugar cubes · 0.9 tsp salt · 1.9 cheese slices · 1.6 bowls of rice
Where the calories come from 224kcal
Carbs 42%Protein 29%Fat 29%
Ingredients and additives
3 ingredients
SMOKED HAM (CURED WITH: WATER, CONTAINS 2% OR LESS OF SALT, SODIUM LACTATE, SUGAR, DEXTROSE, SODIUM PHOSPHATE, BROWN SUGAR, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE), HAWAIIAN BUN (ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATEM RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, LIQUID SUGAR (SUGAR, WATER), BUTTER (PASTEURIZED CREAM, SALT), EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: POTATO FLOUR, WHEY, YEAST, NONFAT MILK, SALT, WHEAT GLUTEN, DATEM, SOY FLOUR, DEGERMINATED YELLOW CORN FLOUR, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, SORBIC ACID PRESERVATIVE, WHEAT FLOUR, CALCIUM SULFATE, SODIUM SILICOALUMINATE, AMMONIUM SULFATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, ENZYMES, SORBITAN MONOSTEARATE, MONO- & SILICATE DIGLYCERIDES, CALCIUM), MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]).
6 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Sodium ErythorbatePreserveNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Sodium LactateTaste & aromaNot set
- Sodium SilicoaluminateNot set
- ADI 0.1 mg/kg
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1923814