MULTIGRAIN CIABATTA SANDWICH ROLLS

Name: MULTIGRAIN CIABATTA SANDWICH ROLLS
Brand: Wenner Bread Products Inc
SKU: US-FDC-1913536

Wenner Bread Products Inc

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
24 ingredients−8More than 10 costs points
1 additives−4Named additives

Why points were deducted

Where −45 came off

Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
24 ingredients · More than 10 costs points−8
1 additives · Named additives−4
Nutrition per 100g · Sodium −3−3
Sugars 2.4g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 85g Medium energy density

Nutrition

235kcalenergy12%8.2gProtein15%471mgSodium24%2.4gSugars2%0gSaturated fat0%

All nutrients

One serving (85 g) = 0.7 sugar cubes · 0.7 bowls of rice

Where the calories come from 235kcal

Carbs 77%Protein 14%Fat 9%

Items	Amount	% of daily	Category median	Difference
Fat	2.4 g	4%	–	–
Carbs	45.9 g	14%	–	–
Fiber	3.5 g	14%	–	–
Calcium	24 mg	3%	–	–
Iron	3.2 mg	27%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Ingredients and additives

24 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYMES, FOLIC ACID), WATER, RYE FLOUR, WHOLE WHEAT FLOUR, SESAME SEEDS, FLAZSEEDS, YEAST, LIGHT BROWN SUGAR, SALT, SUNFLOWER SEEDS, SUGAR, CORN GRITS, RYE MEAL, CRACKED WHEAT, POPPY SEEDS, FOOD STARCH-MODIFIED, CULTURED SUGAR, SOYBEAN OIL, CRUSHED BARLEY, CRUSHED OATS, WHEAT BRAN, MILLET, RYE MALT, FLAVOR (NATURAL FLAVOR, MODIFIED VEGETABLE GUM (GUAR GUM), HYDROLYZED STARCH (CORN AND RICE), MALTODEXTRIN, MONO- AND DIGLYCERIDES, MALTED BARLEY FLOUR, CRACKED BUCKWHEAT, RICE FLOUR, TRITICALE, FAVA BEAN FLOUR, SPICES, DATEM, DEXTROSE, ENZYMES, ASCORBIC ACID, L-CYSTEINE.

1 additive

Not set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1913536