SACCHETTINI, SIX CHEESE

Name: SACCHETTINI, SIX CHEESE
Brand: Carla's Pasta Inc.
SKU: US-FDC-1913119

Carla's Pasta Inc.

Computed from the published ingredients and nutrition

Moderately processed

Processing level 3−10Made by processing whole foods
13 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

Why points were deducted

Where −28 came off

1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

Processing level 3 · Made by processing whole foods−10
13 ingredients · More than 10 costs points−8
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
1 additives · Named additives−4
Sugars 0.7g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 140g Medium energy density

Nutrition

207kcalenergy10%8.6gProtein16%386mgSodium19%0.7gSugars1%2.9gSaturated fat19%

All nutrients

One serving (140 g) = 1.1 cheese slices · 1 bowl of rice

Where the calories come from 207kcal

Carbs 55%Protein 17%Fat 28%

Items	Amount	% of daily	Category median	Difference
Fat	6.4 g	12%	–	–
Carbs	28.6 g	9%	–	–
Fiber	1.4 g	6%	–	–
Calcium	107 mg	15%	–	–
Iron	1.9 mg	16%	–	–
Cholesterol	46 mg	15%	–	–
Trans fat	0 g		–	–

Ingredients and additives

13 ingredients

PASTA: EXTRA FANCY DURUM FLOUR (ENRICHED WITH NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID PASTEURIZED WHOLE EGGS, WATER. FILLING: PART SKIM RICOTTA CHEESE (WHEY, MILK, VINEGAR, CARRAGEENAN [STABILIZER]), BREAD CRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, CELLULOSE [ADDED TO PREVENT CAKING]), PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE SALT, RENNET), PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE [ANTI-CAKING AGENT]), CANOLA OIL, MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), NEW YORK CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO-VEGETABLE COLOR), SALT, BLACK PEPPER, PARSLEY FLAKES.

1 additive

Not set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1913119