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ProductsPrepared Subs & Sandwiches

TURKEY & COLBY JACK HALF SUB SANDWICH

Schwartz Brothers Bakery

Computed from the published ingredients and nutrition

76

Moderately processed

  1. 4 additives−16Named additives
  2. Nutrition per 100g−8Sodium −8
Why points were deducted

Where −24 came off

per 100g Scoring criteria ›

At a glance

  • 4 additives · Named additives−16
  • Nutrition per 100g · Sodium −8−8
  • Processing level 1 · 3 ingredients · Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 255g Medium energy density

Nutrition

All nutrients

One serving (255 g) = 0.9 tsp salt · 1.5 bowls of rice

Where the calories come from 173kcal

Carbs 41%Protein 36%Fat 23%

ItemsAmount% of dailyCategory medianDifference
Fat4.3 g8%
Carbs17.6 g5%
Fiber1.6 g6%
Calcium98 mg14%
Iron0.4 mg3%
Cholesterol33 mg11%
Trans fat0 g

Ingredients and additives

3 ingredients

TURKEY (TURKEY BREAST MEAT, TURKEY BROTH, SALT, SODIUM PHOSPHATE; COATED WITH: SALT, SPICE, PAPRIKA, PARSLEY, TURMERIC), BREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHEAT BRAN, WHOLE WHEAT FLOUR, YEAST; CONTAINS 1.5% OR LESS OF EACH OF: WHEAT GLUTEN, SUGAR, SALT, HONEY, CARAMEL COLOR, DEXTROSE, MALTED BARLEY FLOUR, DOUGH CONDITIONERS [DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, MONO AND DIGLYCERIDES, ETHOXYLATED MONO AND DIGLYCERIDES, POTASSIUM IODATE, ASCORBIC ACID, ENZYMES, L-CYSTEINE, AZODICARBONAMIDE, POLYSORBATE 60]), COLBY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ANNATTO (FOR COLOR], MICROBIAL ENZYMES), LETTUCE.

4 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1894738

With medicine

Sodium & salt · · 87 medicine labels

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