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ProductsYogurt

LA YOGURT, PROBIOTIC 0% FAT LIGHT NONFAT YOGURT, BANANA CREAM, BANANA CREAM

Johanna Foods, Inc.

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 17 ingredients−8More than 10 costs points
Why points were deducted

Where −57 came off

  1. Nutrition per 100g−3Sugars −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • 17 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3−3
  • Saturated fat 0g · Sodium 44mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 170g Low energy density

Nutrition

All nutrients

One serving (170 g) = 3.7 sugar cubes

Where the calories come from 53kcal

Carbs 71%Protein 29%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs8.8 g3%
Fiber0 g0%
Calcium118 mg17%
Iron0 mg0%
Potassium129 mg4%
Cholesterol3 mg1%
Trans fat0 g

Ingredients and additives

17 ingredients

CULTURED PASTEURIZED GRADE A NONFAT MILK, MODIFIED CORNSTARCH, FRUCTOSE, KOSHER GELATIN, NATURAL FLAVORS, NONFAT MILK SOLIDS, ASPARTAME**, CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), SODIUM BENZOATE (TO MAINTAIN FRESHNESS), YELLOW 5, YELLOW 6, VITAMIN A PALMITATE, VITAMIN D3. CONTAINS ACTIVE YOGURT WITH L. BULGARICUS, S. THERMOPHILUS, BIFIDOBACTERIUM BB-12, L. ACIDOPHILUS AND L. CASEI CULTURES.

4 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1851370

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