CAMPBELL'S SLOW KETTLE SOUP STEAK CHILI
CAMPBELL SOUP COMPANY As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
2 additives
- Yeast ExtractTaste & aromaNot set
- Not set
27 ingredients
INGREDIENTS: BEEF STOCK, SEASONED ANGUS BEEF (BEEF, BEEF STOCK, SALT, SODIUM PHOSPHATE, SPICE), TOMATO PUREE (WATER, TOMATO PASTE), BLACK BEANS, DICED TOMATOES IN TOMATO JUICE, RED PEPPERS, CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, DRIED ONIONS, CHIPOTLE ADOBO PUREE (WATER, ONION PUREE, CHIPOTLE PEPPER PUREE, TOMATOES, CANOLA OIL, VINEGAR, SUGAR, SALT, GARLIC PUREE, NATURAL SMOKE FLAVORING, WHITE PEPPER, OREGANO, BAY LEAVES), SUGAR, SALT, YEAST EXTRACT, WHITE CORN FLOUR, DRIED GARLIC, DRIED ROASTED GARLIC, NATURAL FLAVORING, SPICES, SOY SAUCE (WHEAT, SOYBEANS, SALT, MALTODEXTRIN), BEEF EXTRACT, WATER, BEEF TALLOW, SESAME SEED OIL, CARROTS, CELERY, ONIONS, GLUTAMIC ACID, XANTHAN GUM.
Nutrition
100 g = 0.8 sugar cubes
One serving (440 g) = 3.7 sugar cubes · 0.7 tsp salt · 0.8 cheese slices · 1.2 bowls of rice
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Nutrition details per 100g
More to see
Not deducted 3 items
Kept
−0- Sugars 2.5gWithin the limit, nothing deducted−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · CAMPBELL SOUP COMPANY · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1455822