76 points among 2,461 in Dumplings
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1 sugar cube · 1 cheese slice · 0.8 bowls of rice
One serving (150 g) = 1.5 sugar cubes · 1.5 cheese slices · 1.1 bowls of rice
One pack (500 g) = 5 sugar cubes · 1.2 tsp salt · 5.1 cheese slices · 3.8 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items
- 대파Ingredients
- 대두단백Allergens
- CabbageIngredients
- OnionIngredients
- 부추Ingredients
- Wheat flourAllergens
- PorkAllergens
- White sugarIngredients
- 간장Ingredients
- 정제소금Ingredients
- 만두양념분말DWIngredients
- 옥수수전분Ingredients
- 비셰프굴소스Ingredients
- 들깻잎Ingredients
- GarlicIngredients
- 생강Ingredients
- 감미유에스Ingredients
- L-글루타민산나트륨Additives
- 참기름Ingredients
- BlendsAdditives
- 흑후추Ingredients
- 찹쌀분말Ingredients
- 찰보리가루Ingredients
- 감자분말Ingredients
- 정제수Ingredients
약과 함께 2가지
- Sodium & salt · 설명서에 적힌 약 87개
- Vitamin K and greens · 설명서에 적힌 약 1개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · (주)동원F&B · MFDS Food Safety Korea ·
Serving 150g · Package 500g Medium energy density
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76 points among 2,461 in Ready-to-eat
Where the calories come from 225kcal
Carbs 41%Protein 14%Fat 45%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 225 kcal | 11% | 162 kcal | +63 kcal |
| Protein | 8 g | 15% | 5.4 g | +2.6 g |
| Fat | 11 g | 20% | 4.5 g | +6.5 g |
| Carbs | 23 g | 7% | 21.6 g | +1.4 g |
| Sugars | 3 g | 3% | 2.4 g | +0.6 g |
| Sodium | 480 mg | 24% | 360 mg | +120 mg |
| Cholesterol | 15 mg | 5% | 10.9 mg | +4.1 mg |
| Saturated fatty acids | 3.7 g | 25% | 1.2 g | +2.5 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-302030100-0050·19920461131166