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Ready-to-eat › 반찬 › 즉석섭취·편의식품류 › 즉석조리식품

지중해식가자미구이

(주)현대그린푸드 스마트푸드센터 Per 100 g · Label

75 points among 1,920 in Sides

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

알레르기 표시 Milk Soy

Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

One pack (359 g) = 2.9 sugar cubes · 0.8 cheese slices · 1.7 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Sugars 2.5gWithin the limit, nothing deducted−0
  2. Saturated fat 0.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 1 additives
  • 서류가공품Ingredients
  • 귀리Ingredients
  • 탈피렌즈콩Ingredients
  • 기타 수산물가공품Additives
  • CarrotIngredients
  • 브로콜리Ingredients
  • 강낭콩Ingredients
  • 과.채가공품Ingredients
  • Soybean oilIngredients
  • OnionIngredients
  • 올리고당Ingredients
  • 레몬Ingredients
  • 소스Ingredients
  • 과.채가공품Ingredients
  • 천연향신료Ingredients
  • 정제수Ingredients
  • 유크림Ingredients
  • 식염Ingredients
  • 버터Ingredients
  • 과채주스Ingredients
  • GarlicIngredients
  • Additives
  • 천연향신료Ingredients
  • 천연향신료Ingredients
Ingredient text

우유 함유 표시 · 피부와 관련

서류가공품, 귀리, 탈피렌즈콩, 기타 수산물가공품, Carrot, 브로콜리, 강낭콩, 과.채가공품, 콩기름(대두유), Onion, 올리고당, 레몬, 소스, 과.채가공품, 천연향신료, 정제수, 유크림, 식염, 버터, 과채주스, Garlic, , 천연향신료, 천연향신료

약과 함께 2가지
  • Milk & dairy · 설명서에 적힌 약 137개
  • Vitamin K and greens · 설명서에 적힌 약 1개

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약사·의사 판단을 대신하지 않아요

If you keep eating it
Source · Maker · Label

Maker and label · (주)현대그린푸드 스마트푸드센터 · MFDS Food Safety Korea ·

Serving – · Package 359g Medium energy density
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75 points among 1,920 in Ready-to-eat

Compare with the #1 in category

Where the calories come from 142kcal

Carbs 54%Protein 22%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy142 kcal7%162 kcal-20 kcal
Protein7.9 g14%5.4 g+2.5 g
Fat3.7 g7%4.5 g-0.8 g
Carbs19.3 g6%21.6 g-2.3 g
Sugars2.5 g2%2.4 g+0.1 g
Sodium252 mg13%360 mg-108 mg
Cholesterol13.4 mg4%10.9 mg+2.5 mg
Saturated fatty acids0.8 g5%1.2 g-0.4 g
Trans fat0 g0 g0 g
Source
Source
MFDS Food Safety Korea
Code
P123-212020300-1642 · 201902803274136
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