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Ready-to-eat › 반찬 › 즉석섭취·편의식품류 › 즉석섭취식품

NEW2해물양장피

롯데용인CK 주식회사 Per 100 g · Label

64 points among 1,920 in Sides

Deducted for Trans fat·Sodium·Sugars.

64
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

알레르기 표시 Soy Pork

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 28 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Sodium −3 · Trans fat −8

100 g = 3 sugar cubes

More to see

Not deducted 1 items

Kept

−0
  1. Saturated fat 0.6gWithin the limit, nothing deducted−0
Nutrients 28 items · 1 additives
  • 참깨Ingredients
  • 소스Ingredients
  • 혼합간장Ingredients
  • 냉동다진마늘Ingredients
  • Additives
  • 참기름Ingredients
  • 발효식초Ingredients
  • SugarIngredients
  • Soybean oilIngredients
  • 목이버섯Ingredients
  • 알가열제품Ingredients
  • 기타 수산물가공품Additives
  • 건면Ingredients
  • 적양배추Ingredients
  • PorkAllergens
  • 기타 수산물가공품Additives
  • 기타 수산물가공품Additives
  • 소스Ingredients
  • 어묵Ingredients
  • 피망Ingredients
  • CarrotIngredients
  • 정제수Ingredients
  • 소스Ingredients
  • OnionIngredients
  • CabbageIngredients
  • 정제소금Ingredients
  • 당류가공품Ingredients
  • 후추가루Ingredients
Ingredient text

참깨, 소스, 혼합간장, 냉동다진마늘, , 참기름, 발효식초, Sugar, 콩기름(대두유), 목이버섯, 알가열제품, 기타 수산물가공품, 건면, 적양배추, Pork, 기타 수산물가공품, 기타 수산물가공품, 소스, 어묵, 피망, Carrot, 정제수, 소스, Onion, Cabbage, 정제소금, 당류가공품, 후추가루

약과 함께 2가지
  • Sodium & salt · 설명서에 적힌 약 87개
  • Vitamin K and greens · 설명서에 적힌 약 1개

먹는 약을 넣으면 그 약 기준으로 봅니다 ›

약사·의사 판단을 대신하지 않아요

If you keep eating it
Source · Maker · Label

Maker and label · 롯데용인CK 주식회사 · MFDS Food Safety Korea ·

Serving – · Package 1017g Medium energy density
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64 points among 1,920 in Ready-to-eat

Compare with the #1 in category

Where the calories come from 108kcal

Carbs 53%Protein 16%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy108 kcal5%162 kcal-54 kcal
Protein4.3 g8%5.4 g-1.1 g
Fat3.7 g7%4.5 g-0.8 g
Carbs14.4 g4%21.6 g-7.2 g
Sugars9 g9%2.4 g+6.6 g
Sodium459 mg23%360 mg+99 mg
Cholesterol10.8 mg4%10.9 mg-0.1 mg
Saturated fatty acids0.6 g4%1.2 g-0.6 g
Trans fat0.1 g0 g+0.1 g
Source
Source
MFDS Food Safety Korea
Code
P123-212020200-0784 · 200003470523243
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