79 points among 1,920 in Sides
Heavily processed.
79
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 1 sugar cube · 0.5 bowls of rice
One pack (132 g) = 1.3 sugar cubes · 0.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 3gWithin the limit, nothing deducted−0
- Saturated fat 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items
- Shiitake mushroomIngredients
- 올리고당Ingredients
- 양조간장Ingredients
- 채종유Ingredients
- CarrotIngredients
- BeefIngredients
- 부추Ingredients
- OnionIngredients
- 건면Ingredients
- 김치Ingredients
- 참기름Ingredients
- GarlicIngredients
- 소스Ingredients
- 건파래Ingredients
- Perilla oilIngredients
- 건목이버섯Ingredients
- 천연향신료Ingredients
- 효모식품Additives
- 식염Ingredients
- 당류가공품Ingredients
- 기타 농산가공품Ingredients
Ingredient text
Shiitake mushroom, 올리고당, 양조간장, 채종유(유채유 또는 카놀라유), Carrot, Beef, 부추, Onion, 건면, 김치, 참기름, Garlic, 소스, 건파래, Perilla oil, 건목이버섯, 천연향신료, 효모식품, 식염, 당류가공품, 기타 농산가공품
If you keep eating it
Source · Maker · Label
Maker and label · (주)현대그린푸드스마트푸드센터 · MFDS Food Safety Korea ·
Serving – · Package 132g Medium energy density
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79 points among 1,920 in Ready-to-eat
Where the calories come from 150kcal
Carbs 44%Protein 10%Fat 46%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 150 kcal | 8% | 162 kcal | -12 kcal |
| Protein | 3.6 g | 6% | 5.4 g | -1.9 g |
| Fat | 7.7 g | 14% | 4.5 g | +3.2 g |
| Carbs | 16.5 g | 5% | 21.6 g | -5.1 g |
| Sugars | 3 g | 3% | 2.4 g | +0.6 g |
| Sodium | 600 mg | 30% | 360 mg | +240 mg |
| Cholesterol | 4.5 mg | 1% | 10.9 mg | -6.4 mg |
| Saturated fatty acids | 0.8 g | 6% | 1.2 g | -0.3 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-212020200-0538·201902803274150