Ready-to-eat › 찌개/전골류 › 즉석섭취·편의식품류 › 즉석조리식품
대한민국농수산 곱창전골
찌개/전골류
엠에스푸드주식회사 As labeled · Per 100 g · Label
1 additive
- Not set
17 ingredients
후추가루, 정제소금, 다진생강, 향신료조제품, 식육추출가공품, , 향신료조제품, 다진마늘, 복합조미식품, 곡류가공품, 혼합간장, 대파, 배추잎, 소위, 소스, 소곱창, 정제수
One serving (200 g) = 0.5 tsp salt
One pack (500 g) = 0.9 sugar cubes · 1.3 tsp salt · 0.7 cheese slices · 0.7 bowls of rice
67 points among 1,119 in 찌개/전골류
Deducted for Trans fat·Sodium.
67
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 40kcal
Carbs 30%Protein 29%Fat 41%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 3 g | 5% | 5.4 g | -2.5 g |
| Fat | 1.8 g | 3% | 4.5 g | -2.7 g |
| Carbs | 3 g | 1% | 21.6 g | -18.5 g |
| Cholesterol | 28 mg | 9% | 10.9 mg | +17.1 mg |
| Trans fat | 0.03 g | 0 g | +0.03 g |
More to see
Not deducted 2 items
Kept
−0- Sugars 0.5gWithin the limit, nothing deducted−0
- Saturated fat 0.5gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 엠에스푸드주식회사 · MFDS Food Safety Korea
Serving 200ml(g) · Package 500g Low energy density
More
67 points among 1,119 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-208020300-1240·1996020810075