Snap

ProductsReady-to-eat찌개/전골류

된장찌개

집반찬연구소 · 800g

Computed from the published ingredients and nutrition

79

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −21 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 11 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • 0 additives · Sugars 1.3g · Saturated fat 0.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 200ml(g)

Allergens Soy

Low energy density

Nutrition

All nutrients

One pack (800 g) = 3.3 sugar cubes · 1.6 tsp salt · 1 bowl of rice

Where the calories come from 37kcal

Carbs 42%Protein 25%Fat 33%

ItemsAmount% of dailyCategory medianDifference
Fat1.4 g3%4.5 g-3.1 g
Carbs3.9 g1%21.6 g-17.7 g
Cholesterol0 mg0%10.9 mg-10.9 mg
Trans fat0 g0 g0 g

Ingredients and additives

11 ingredients

두부, 애호박, Potato, 정제수, Sugar, 복합조미식품, Chili powder, 다진마늘, 대파, Onion, 된장

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

MFDS Food Safety Korea · P123-208020300-0105 · 2001019303380

If you keep eating this

Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
KOREAKorea editionNowUNITED STATESUnited States edition
One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.