Pickled & braisedPickled & braised
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Pickled or braised › 배추김치 › 김치류 › 김치

What's in this?

굴김치

배추김치

농업회사법인(주)운림가 As labeled · Per 100 g · Label

알레르기 표시 Shrimp Shellfish

No additives

No additives shown

17 ingredients

물엿, 정제염수, 무, 파, 찹쌀풀, 다시마육수, 염장새우, 멸치젓, Onion, 생강, Garlic, Chili powder, 굴, 절임배추잎, 매실, 사과, Carrot

One serving (40 g) = 0.5 sugar cubes

74 points among 1,555 in 배추김치

Heavily processed.

74

Moderately processed

  • −8Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8

Full nutrition facts per 100g

Where the calories come from 67kcal

Carbs 54%Protein 22%Fat 24%

ItemsAmount% of dailyCategory medianDifference
Energy67 kcal3%62 kcal+5 kcal
Protein4 g7%2 g+2 g
Fat2 g4%0.6 g+1.4 g
Carbs10 g3%8 g+2 g
Sugars4 g4%3.4 g+0.6 g
Sodium755 mg38%610 mg+145 mg
Cholesterol2 mg1%0 mg+2 mg
Saturated fatty acids0 g0%0.1 g-0.1 g
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • 물엿Ingredients
  • 정제염수Ingredients
  • RadishIngredients
  • Ingredients
  • 찹쌀풀Ingredients
  • 다시마육수Ingredients
  • 염장새우Allergens
  • 멸치젓Ingredients
  • OnionIngredients
  • 생강Ingredients
  • GarlicIngredients
  • Chili powderIngredients
  • Ingredients
  • 절임배추잎Ingredients
  • 매실Ingredients
  • 사과Ingredients
  • CarrotIngredients
Ingredient text

퓨린 관련 원재료 표시 · 요산과 관련

물엿, 정제염수, 무, 파, 찹쌀풀, 다시마육수, 염장새우, 멸치젓, Onion, 생강, Garlic, Chili powder, 굴, 절임배추잎, 매실, 사과, Carrot

If you keep eating it
Source · Maker · Label

Maker and label · 농업회사법인(주)운림가 · MFDS Food Safety Korea ·

Serving 40g · Package 1000g Low energy density
More

74 points among 1,555 in Pickled or braised

Source
Source
MFDS Food Safety Korea
Code
P114-101010200-1245 · 2009021409662
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