3 additives
- ADI 25 mg/kg
- ADI 10 mg/kg
- Not set
11 ingredients
소스, 정제수, 정제소금, 전분, White sugar, , 과.채가공품, 과.채가공품, 5-리보뉴클레오티드이나트륨, 소브산칼륨,
100 g = 3.4 sugar cubes · 2.5 tsp salt
51 points among 6,429 in 기타 소스류
Deducted for Sodium·Trans fat·Sugars.
51
Heavily processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −49 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Sodium −8 · Trans fat −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 133kcal
Carbs 73%Protein 12%Fat 15%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 3.9 g | 7% | 3 g | +0.9 g |
| Fat | 2.2 g | 4% | 2.7 g | -0.5 g |
| Carbs | 24.3 g | 8% | 24.4 g | -0.1 g |
| Cholesterol | 3.7 mg | 1% | 0 mg | +3.7 mg |
| Trans fat | 0.1 g | 0 g | +0.1 g |
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · (주)코리아푸드 · MFDS Food Safety Korea
Serving 드레싱 15g, 덮밥소스 165g · Package 2000g Medium energy density
More
51 points among 6,429 in Seasonings
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-7889·20160355538616