4 additives
- Not set
- Not set
- ADI 10 mg/kg
- Not set
20 ingredients
, 후추가루, 복합조미식품, Xanthan gum, 식품첨가물혼합제제, 5-리보뉴클레오티드이나트륨, 식품첨가물혼합제제, , Onion, 발효식초, Garlic, , 양조간장, 잼류, Glucose, 혼합간장, Sugar, 기타과당, 정제수, 향신료조제품
100 g = 11 sugar cubes · 0.6 bowls of rice
50 points among 6,429 in 기타 소스류
4 additives.
Sugars in the bottom half.
50
Heavily processed
- −16Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 183kcal
Carbs 87%Protein 3%Fat 10%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 1.7 g | 3% | 3 g | -1.3 g |
| Fat | 2 g | 4% | 2.7 g | -0.7 g |
| Carbs | 40 g | 12% | 24.4 g | +15.6 g |
| Cholesterol | 0 mg | 0% | 0 mg | 0 mg |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 백호식품(주) · MFDS Food Safety Korea
Serving 드레싱 15g, 덮밥소스 165g · Package 30g Medium energy density
More
50 points among 6,429 in Seasonings
Source
- Source
- MFDS Food Safety Korea
- Code
P113-206020400-2749·200103723431522