Snacks, bread or rice cakes › 일반과자 › 과자
What's in this?
흑임자 크림 에그롤
일반과자
몽샹디저트 As labeled · Per 100 g · Label
4 additives
- Not set
- Not set
- Not set
- Not set
16 ingredients
대두레시틴(고시형), 검정깨볶음, , 전란액, 버터, Sugar, Wheat flour, 쇼트닝, 기타가공품, 전지분유, 덱스트린, Peanut 또는 견과류가공품, 건조난황분말, , Xanthan gum, 정제소금
100 g = 8 sugar cubes · 3.9 cheese slices · 1.9 bowls of rice
One serving (30 g) = 2.4 sugar cubes · 1.2 cheese slices · 0.6 bowls of rice
One pack (100 g) = 8 sugar cubes · 3.9 cheese slices · 1.9 bowls of rice
19 points among 3,356 in 일반과자
Heavily processed.
Highly processed
- −27Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 555kcal
Carbs 35%Protein 9%Fat 56%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 555 kcal | 28% | 365 kcal | +190 kcal |
| Protein | 12 g | 22% | 6 g | +6 g |
| Fat | 35 g | 65% | 13.1 g | +21.9 g |
| Carbs | 49 g | 15% | 51.4 g | -2.4 g |
| Sugars | 24 g | 24% | 17.5 g | +6.5 g |
| Sodium | 130 mg | 7% | 192 mg | -62 mg |
| Cholesterol | 145 mg | 48% | 5 mg | +140 mg |
| Saturated fatty acids | 14 g | 93% | 5.1 g | +8.9 g |
| Trans fat | 0.4 g | 0 g | +0.4 g |
More to see
Not deducted 1 items
Good
- Protein 12g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items · 4 additives
- 대두레시틴Allergens
- 검정깨볶음Ingredients
- Additives
- 전란액Ingredients
- 버터Ingredients
- SugarIngredients
- Wheat flourAllergens
- 쇼트닝Ingredients
- Other processedIngredients
- 전지분유Ingredients
- 덱스트린Ingredients
- Peanut 또는 견과류가공품Allergens
- 건조난황분말Ingredients
- Additives
- Xanthan gumAdditives
- 정제소금Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
대두레시틴(고시형), 검정깨볶음, , 전란액, 버터, Sugar, Wheat flour, 쇼트닝, 기타가공품, 전지분유, 덱스트린, Peanut 또는 견과류가공품, 건조난황분말, , Xanthan gum, 정제소금
If you keep eating it
Source · Maker · Label
Maker and label · 몽샹디저트 · MFDS Food Safety Korea ·
More
19 points among 3,356 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-106000100-6262·20170036508131