31 points among 3,356 in 일반과자
Heavily processed.
31
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · · Polyglycitol Syrup
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 1.4 bowls of rice
One pack (200 g) = 0.7 tsp salt · 0.9 cheese slices · 2.7 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 56.3g102% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 6.7g27% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 18 items · 5 additives
- 귀리플레이크Ingredients
- 두류가공품Ingredients
- 난소화성말토덱스트린분말Ingredients
- 아몬드슬라이스Ingredients
- 찹쌀분말Ingredients
- 식염Ingredients
- Enzyme-treated steviaAdditives
- 호박씨앗Ingredients
- 올레오레진 로즈메리Ingredients
- 천연향료Additives
- 분리대두단백분말Allergens
- Additives
- 코코아분말Ingredients
- Additives
- 채종유Ingredients
- 에리스리톨Additives
- 폴리글리시톨시럽Additives
- 두류가공품Ingredients
Ingredient text
귀리플레이크, 두류가공품, 난소화성말토덱스트린분말(고시형), 아몬드슬라이스, 찹쌀분말, 식염, Enzyme-treated stevia, 호박씨앗, 올레오레진 로즈메리, 천연향료, 분리대두단백분말, , 코코아분말, , 채종유(유채유 또는 카놀라유), 에리스리톨, 폴리글리시톨시럽, 두류가공품
If you keep eating it
Source · Maker · Label
Maker and label · (주)크레푸드 · MFDS Food Safety Korea ·
Serving 30g · Package 200g High energy density
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31 points among 3,356 in Snacks, bread or rice cakes
Where the calories come from 410kcal
Carbs 25%Protein 54%Fat 21%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 410 kcal | 21% | 365 kcal | +45 kcal |
| Protein | 56.3 g | 102% | 6 g | +50.3 g |
| Fat | 10 g | 19% | 13.1 g | -3.1 g |
| Carbs | 26.7 g | 8% | 51.4 g | -24.8 g |
| Sugars | 0.7 g | 1% | 17.5 g | -16.8 g |
| Fiber | 6.7 g | 27% | 3.8 g | +2.9 g |
| Sodium | 717 mg | 36% | 192 mg | +525 mg |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Saturated fatty acids | 1.7 g | 11% | 5.1 g | -3.5 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P101-106000100-7124·20100342222148