Snacks, bread or rice cakes › 일반과자 › 과자
What's in this?
고식이섬유 누네띠네
일반과자
주식회사에스피씨삼립 As labeled · Per 100 g · Label
3 additives
- Potassium L-BitartrateTaste & aromaADI 30 mg/kg
- Not set
- Not set
16 ingredients
마가린, 정제수, Wheat flour, 비타민B2, , L-주석산수소칼륨, 전분, Skim milk powder, 정제소금, 난백분, 유청, 전란액, 기타잼, 난소화성말토덱스트린(고시형), , 기타설탕
100 g = 5.7 sugar cubes · 3.3 cheese slices · 1.6 bowls of rice
One serving (30 g) = 1.7 sugar cubes · 1 cheese slice
One pack (300 g) = 17 sugar cubes · 10 cheese slices · 4.8 bowls of rice
28 points among 3,356 in 일반과자
Heavily processed.
Highly processed
- −22Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Potassium L-Bitartrate
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 480kcal
Carbs 52%Protein 4%Fat 44%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 480 kcal | 24% | 365 kcal | +115 kcal |
| Protein | 5.7 g | 10% | 6 g | -0.3 g |
| Fat | 24 g | 44% | 13.1 g | +10.9 g |
| Carbs | 64 g | 20% | 51.4 g | +12.6 g |
| Sugars | 17 g | 17% | 17.5 g | -0.5 g |
| Fiber | 7.2 g | 29% | 3.8 g | +3.4 g |
| Sodium | 240 mg | 12% | 192 mg | +48 mg |
| Cholesterol | 15 mg | 5% | 5 mg | +10 mg |
| Saturated fatty acids | 12 g | 80% | 5.1 g | +6.9 g |
| Trans fat | 0.2 g | 0 g | +0.2 g |
More to see
Not deducted 1 items
Good
- Fiber 7.2g29% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 16 items · 3 additives
- 마가린Ingredients
- 정제수Ingredients
- Wheat flourAllergens
- 비타민B2Additives
- Additives
- L-주석산수소칼륨Additives
- 전분Ingredients
- Skim milk powderIngredients
- 정제소금Ingredients
- 난백분Ingredients
- 유청Ingredients
- 전란액Ingredients
- 기타잼Ingredients
- 난소화성말토덱스트린Ingredients
- Additives
- 기타설탕Ingredients
Ingredient text
우유 함유 표시 · 피부와 관련
마가린, 정제수, Wheat flour, 비타민B2, , L-주석산수소칼륨, 전분, Skim milk powder, 정제소금, 난백분, 유청, 전란액, 기타잼, 난소화성말토덱스트린(고시형), , 기타설탕
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사에스피씨삼립 · MFDS Food Safety Korea ·
More
28 points among 3,356 in Snacks, bread or rice cakes
Source
- Source
- MFDS Food Safety Korea
- Code
P101-106000100-2979·199503380158932