Computed from the published ingredients and nutrition
57
Heavily processed
- 4 additives−16Named additives
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Why points were deducted
Where −43 came off
- 17 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Per 100 gServing 30g High energy density
Nutrition
All nutrients
100 g = 5.7 sugar cubes · 0.6 cheese slices · 1.3 bowls of rice
One serving (30 g) = 1.7 sugar cubes
One pack (250 g) = 14 sugar cubes · 1.4 cheese slices · 3.3 bowls of rice
Where the calories come from 400kcal
Carbs 79%Protein 12%Fat 9%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 4 g | 7% | 13.1 g | -9.1 g |
| Carbs | 78 g | 24% | 51.4 g | +26.6 g |
| Cholesterol | 0 mg | 0% | 5 mg | -5 mg |
| Trans fat | 0 g | 0 g | 0 g |
Ingredients and additives
17 ingredients
, 식용색소황색제4호, 식용색소황색제5호, , 정제소금, 산성아황산나트륨, 참깨, 혼합식용유, 옥수수전분, 물엿, 유함유가공품, 검정깨(흑임자), Glucose, 마가린, White sugar, Wheat flour, 과.채가공품
Other choices in this category
More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P101-106000100-1670 · 2002046712748
Within the criteria
Trans fat — No points deducted within the criteria