Breads & BunsBreads & Buns
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Breads & Buns

AU PAIN DORE, CRACKED WHEAT ARTISAN BREAD

AU PAIN DORE Per 100 g · Label

83 points among 10,404 in Breads & Buns

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.5gWithin the limit, nothing deducted−0
  3. Saturated fat 0.5gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 5.5mg46% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items
  • UNBLEACHED ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • CRACKED WHEATIngredients
  • WHEAT BRANIngredients
  • OLIVE OILIngredients
  • SEA SALTIngredients
  • YEASTIngredients
  • CULTURED WHEAT STARCHIngredients
  • ROASTED MALT FLOUR.Ingredients
Ingredient text

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CRACKED WHEAT, WHEAT BRAN, OLIVE OIL, SEA SALT, YEAST, CULTURED WHEAT STARCH, ROASTED MALT FLOUR.

If you keep eating it
Source · Maker · Label

Maker and label · AU PAIN DORE · USDA FoodData Central ·

Serving 65g · Package – High energy density
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83 points among 10,404 in Breads & Buns

Where the calories come from 262kcal

Carbs 76%Protein 14%Fat 10%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy262 kcal13%
Protein9.2 g17%
Fat3.1 g6%
Carbs52.3 g16%
Sugars1.5 g2%
Fiber4.6 g18%
Calcium0 mg0%
Iron5.5 mg46%
Sodium446 mg22%
Cholesterol0 mg0%
Saturated fatty acids0.5 g3%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-966803
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