48 points among 7,013 in Yogurt
Heavily processed.
48
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Locust Bean Gum
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sodium 85mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- PASTEURIZED WHOLE MILKIngredients
- CANE SUGARIngredients
- PECTINIngredients
- CARAMELIZED SUGAR SYRUPIngredients
- SALTIngredients
- NATURAL FLAVORIngredients
- FRUIT JUICEIngredients
- LOCUST BEAN GUMIngredients
- ANNATTOIngredients
- LEMON JUICE CONCENTRATEIngredients
- LIVE ACTIVE CULTURES. LIVE ACTIVE CULTURES: S. THERMOPHILUSIngredients
- L. DELBRUECKII SUBSP. BULGARICUSIngredients
- B. LACTISIngredients
- L. ACIDOPHILUSIngredients
- L. CASEI.Ingredients
Ingredient text
PASTEURIZED WHOLE MILK, CANE SUGAR, PECTIN, CARAMELIZED SUGAR SYRUP, SALT, NATURAL FLAVOR, FRUIT JUICE (COLOR), LOCUST BEAN GUM, ANNATTO (COLOR), LEMON JUICE CONCENTRATE, LIVE ACTIVE CULTURES. LIVE ACTIVE CULTURES: S. THERMOPHILUS, L. DELBRUECKII SUBSP. BULGARICUS, B. LACTIS, L. ACIDOPHILUS, L. CASEI.
If you keep eating it
Source · Maker · Label
Maker and label · GREEN MOUNTAIN CREAMERY · USDA FoodData Central ·
Serving 142g · Package – Medium energy density
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48 points among 7,013 in Yogurt
Where the calories come from 106kcal
Carbs 42%Protein 34%Fat 24%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-776038