82 points among 1,870 in Biscuits/Cookies
Heavily processed.
- 0Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −18 came off
- Processing level 3−10Made by processing whole foods
- 18 ingredients−8More than 10 costs points
More to see
Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.3gWithin the limit, nothing deducted−0
- Sodium 52mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items
- Organic Wheat FlourIngredients
- Organic Cheddar Cheese [Ingredients
- WaterIngredients
- Salt]Ingredients
- Organic Sunflower OilIngredients
- Organic Ancient Grain BlendIngredients
- Contains 2 Percent or Less of LeaveningIngredients
- Organic Ground Chia SeedsIngredients
- Organic YeastAdditives
- Organic Wheat GlutenIngredients
- SaltIngredients
- Organic Annatto ExtractAdditives
- Organic PaprikaIngredients
- Organic Celery SeedIngredients
- Organic Dehydrated Onions.Vitamins & Minerals: Tricalcium PhosphateIngredients
- Vitamin EIngredients
- Zinc SulfateAdditives
- Reduced Iron.Ingredients
Ingredient text
Organic Wheat Flour, Organic Cheddar Cheese [(Organic Milk, Cultures, Salt, Enzymes), Water, Salt], Organic Sunflower Oil, Organic Ancient Grain Blend (Organic Millet, Organic Rye, Organic Spelt, Organic Amaranth, Organic Quinoa, Organic Sorghum Flour), Contains 2 Percent or Less of Leavening (Baking Soda, Monocalcium Phosphate), Organic Ground Chia Seeds, Organic Yeast, Organic Wheat Gluten, Salt, Organic Annatto Extract (Color), Organic Paprika, Organic Celery Seed, Organic Dehydrated Onions.Vitamins & Minerals: Tricalcium Phosphate, Vitamin E (Alpha Tocopherol Acetate), Zinc Sulfate, Reduced Iron.
If you keep eating it
Source · Maker · Label
Maker and label · CAMPBELL SOUP COMPANY · USDA FoodData Central ·
More
82 points among 1,870 in Biscuits/Cookies
Where the calories come from 47kcal
Carbs 54%Protein 13%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-772116