Baking/Cooking Mixes/SuppliesBaking/Cooking Mixes/Supplies
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Baking/Cooking Mixes/Supplies

Pillsbury Ready To Bake! Oatmeal Raisin Cookies 12 Count

GENERAL MILLS SALES INC. Per 100 g · Label

63 points among 873 in Baking/Cooking Mixes/Supplies

Deducted for Sugars·Saturated fat·Sodium.

63
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (38 g) = 5 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items
  • SUGARIngredients
  • ENRICHED FLOUR BLEACHEDIngredients
  • RAISINSIngredients
  • WATERIngredients
  • ROLLED OATSIngredients
  • PALM OILIngredients
  • CANOLA AND/OR SOYBEAN OIL. CONTAINS 2% OR LESS OF: MOLASSESIngredients
  • EGGSIngredients
  • BAKING POWDERIngredients
  • SALTIngredients
  • CINNAMON.Ingredients
Ingredient text

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), RAISINS, WATER, ROLLED OATS, PALM OIL, CANOLA AND/OR SOYBEAN OIL. CONTAINS 2% OR LESS OF: MOLASSES, EGGS, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, CINNAMON.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 38g · Package – High energy density
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63 points among 873 in Baking/Cooking Mixes/Supplies

Compare with the #1 in category

Where the calories come from 395kcal

Carbs 66%Protein 3%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy395 kcal20%
Protein2.6 g5%
Fat13.2 g24%
Carbs63.2 g20%
Sugars39.5 g40%
Fiber2.6 g10%
Calcium0 mg0%
Iron1 mg8%
Sodium263 mg13%
Cholesterol13 mg4%
Saturated fatty acids5.3 g35%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-761072
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