Savoury Bakery ProductsSavoury Bakery Products
Log

Savoury Bakery Products

Totino's Triple Cheese Pizza Rolls 100 Count

GENERAL MILLS SALES INC. Per 100 g · Label

32 points among 805 in Savoury Bakery Products

Heavily processed.

32
  • −6Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesPotassium Chloride · · · · · Titanium Dioxide
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 6 additives
  • ENRICHED FLOURIngredients
  • TOMATO PUREEIngredients
  • IMITATION MOZZARELLA CHEESEIngredients
  • CANOLA OIL. CONTAINS LESS THAN 2% OF: REHYDRATED PASTEURIZED PROCESS NONFAT MOZZARELLA CHEESEIngredients
  • MODIFIED CORN STARCHIngredients
  • REDUCED FAT MONTEREY JACK CHEESE *INGREDIENT NOT IN REGULAR MONTEREY JACK CHEESE.Ingredients
  • REDUCED FAT CHEDDAR CHEESE *INGREDIENT NOT IN REGULAR CHEDDAR CHEESE.Ingredients
  • SUGARIngredients
  • SALTIngredients
  • MODIFIED WHEYIngredients
  • DEFATTED SOY FLOURIngredients
  • DRIED ONIONIngredients
  • SPICEIngredients
  • METHYLCELLULOSEIngredients
  • REHYDRATED ENZYME MODIFIED CHEESEIngredients
  • DEXTROSEIngredients
  • TBHQIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PUREE (WATER, TOMATO PASTE), IMITATION MOZZARELLA CHEESE (WATER, PALM OIL, MODIFIED POTATO STARCH, RENNET CASEIN, SOYBEAN OIL, VITAL WHEAT GLUTEN, SODIUM ALUMINUM PHOSPHATE, POTASSIUM CHLORIDE, SALT, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], SODIUM PHOSPHATE, SODIUM CITRATE, TITANIUM DIOXIDE [ARTIFICIAL COLOR], MALTODEXTRIN, MAGNESIUM OXIDE, CANOLA OIL, ZINC OXIDE, VITAMIN A PALMITATE, RIBOFLAVIN, VITAMIN B6, VITAMIN B12), CANOLA OIL. CONTAINS LESS THAN 2% OF: REHYDRATED PASTEURIZED PROCESS NONFAT MOZZARELLA CHEESE (WATER, NONFAT MILK, CHEESE CULTURES, SALT, ENZYMES, CITRIC ACID, VITAMIN A PALMITATE, VITAMIN B6, SODIUM ALUMINUM PHOSPHATE, SODIUM CITRATE, SODIUM PHOSPHATE), MODIFIED CORN STARCH, REDUCED FAT MONTEREY JACK CHEESE (MILK, NONFAT MILK, CULTURES, SALT, MODIFIED CORN STARCH*, NATURAL FLAVOR*, VITAMIN A PALMITATE, ENZYMES) *INGREDIENT NOT IN REGULAR MONTEREY JACK CHEESE., REDUCED FAT CHEDDAR CHEESE (MILK, NONFAT MILK, CULTURES, SALT, MODIFIED CORN STARCH*, NATURAL FLAVOR*, ANNATTO, VITAMIN A PALMITATE, ENZYMES) *INGREDIENT NOT IN REGULAR CHEDDAR CHEESE., SUGAR, SALT, MODIFIED WHEY, DEFATTED SOY FLOUR, DRIED ONION, SPICE, METHYLCELLULOSE, REHYDRATED ENZYME MODIFIED CHEESE (WATER, MILK, CHEESE CULTURES, SALT, ENZYMES), DEXTROSE, TBHQ (PRESERVATIVE), NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 85g · Package – High energy density
More

32 points among 805 in Savoury Bakery Products

Where the calories come from 247kcal

Carbs 55%Protein 11%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy247 kcal12%
Protein7.1 g13%
Fat9.4 g17%
Carbs34.1 g11%
Sugars2.4 g2%
Fiber2.4 g10%
Calcium71 mg10%
Iron2.1 mg18%
Sodium329 mg16%
Cholesterol0 mg0%
Saturated fatty acids2.4 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-760752
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.