Biscuits/Cookies (Shelf Stable)
Mother's Cookies Taffy Sandwich 16oz
Kellogg Company US Per 100 g · Label
39 points among 334 in Biscuits/Cookies (Shelf Stable)
Heavily processed.
39
- −27Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
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Not deducted 1 items
Kept
−0- 0 additivesNo named additive with a deduction−0
Nutrients 10 items
- SugarIngredients
- enriched flourIngredients
- vegetable oilIngredients
- coconutIngredients
- invert sugar.Contains 2% or less of wheyIngredients
- saltIngredients
- cornstarchIngredients
- baking sodaIngredients
- soy lecithinIngredients
- artificial flavors.Ingredients
Ingredient text
Sugar, enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), vegetable oil (soybean, palm and palm kernel oil with TBHQ for freshness), coconut, invert sugar.Contains 2% or less of whey, salt, cornstarch, baking soda, soy lecithin, artificial flavors.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
Serving 39g · Package – High energy density
More
39 points among 334 in Biscuits/Cookies (Shelf Stable)
Where the calories come from 497kcal
Carbs 55%Protein 3%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-759832