Biscuits/Cookies (Shelf Stable)
Keebler Fudge Shoppe Cookies Cake Batter 11.5oz
Kellogg Company US Per 100 g · Label
31 points among 334 in Biscuits/Cookies (Shelf Stable)
Heavily processed.
- −27Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesPolysorbate 60
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Nutrients 13 items · 1 additives
- Enriched flourIngredients
- sugarIngredients
- vegetable oil .Contains 2% or less of wheyIngredients
- high fructose corn syrupIngredients
- saltIngredients
- leaveningIngredients
- soy lecithinIngredients
- color addedIngredients
- blue 2 lakeIngredients
- sorbitan monostearateIngredients
- polysorbate 60Ingredients
- natural and artificial flavorsIngredients
- yellow 5 lake.Ingredients
Ingredient text
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), sugar, vegetable oil (soybean, palm kernel and palm oil).Contains 2% or less of whey, high fructose corn syrup, salt, leavening (sodium acid pyrophosphate, baking soda), soy lecithin, color added, blue 2 lake, sorbitan monostearate, polysorbate 60, natural and artificial flavors, yellow 5 lake.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
More
31 points among 334 in Biscuits/Cookies (Shelf Stable)
Where the calories come from 502kcal
Carbs 55%Protein 3%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-757222