Biscuits/Cookies (Shelf Stable)
Sunshine Cheez-It Crackers Buffalo Wings 12.4oz
Kellogg Company US Per 100 g · Label
22 points among 334 in Biscuits/Cookies (Shelf Stable)
Heavily processed.
- −24Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · Sodium Diacetate · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
More to see
Not deducted 2 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
Good
- Iron 5.7mg48% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 25 items · 4 additives
- Enriched flourIngredients
- soybean and palm oilIngredients
- cheese made with skim milk .Contains 2% or less of saltIngredients
- paprika colorIngredients
- sodium diacetateIngredients
- yeastIngredients
- cayenne pepper sauceIngredients
- blue cheeseIngredients
- hydrolyzed corn and soy proteinIngredients
- natural flavorsIngredients
- sugarIngredients
- monosodium glutamateIngredients
- garlic powderIngredients
- citric acidIngredients
- cheddar cheeseIngredients
- wheyIngredients
- malic acidIngredients
- yeast extractIngredients
- lactic acidIngredients
- butterIngredients
- buttermilkIngredients
- paprika extract colorIngredients
- disodium inosinateIngredients
- disodium guanylateIngredients
- soy lecithin.Ingredients
Ingredient text
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean and palm oil (with TBHQ for freshness), cheese made with skim milk (skim milk, whey protein, salt, cheese cultures, enzymes, annatto extract color).Contains 2% or less of salt, paprika color, sodium diacetate, yeast, cayenne pepper sauce (aged red peppers, vinegar, salt, garlic), blue cheese (milk, salt, cheese cultures, enzymes), hydrolyzed corn and soy protein, natural flavors, sugar, monosodium glutamate, garlic powder, citric acid, cheddar cheese (milk, salt, cheese cultures, enzymes), whey, malic acid, yeast extract, lactic acid, butter (cream, salt), buttermilk, paprika extract color, disodium inosinate, disodium guanylate, soy lecithin.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
More
22 points among 334 in Biscuits/Cookies (Shelf Stable)
Where the calories come from 500kcal
Carbs 49%Protein 7%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-757086