Biscuits/Cookies (Shelf Stable)
Murray Sugar Free Cookies Shortbread 6oz
Kellogg Company US Per 100 g · Label
27 points among 334 in Biscuits/Cookies (Shelf Stable)
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · Polydextrose · Acesulfame Potassium
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Not deducted 2 items
Kept
−0- Sugars 0.4gWithin the limit, nothing deducted−0
Good
- Iron 2.9mg하루 권장의 24%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items · 4 additives
- Enriched flourIngredients
- soybean and palm oilIngredients
- sorbitolIngredients
- maltitolIngredients
- polydextroseIngredients
- maltodextrin.Contains 2% or less of oat fiberIngredients
- natural and artificial flavorsIngredients
- saltIngredients
- leaveningIngredients
- whey protein concentrateIngredients
- DATEMIngredients
- sucraloseIngredients
- annatto extract colorIngredients
- soy lecithinIngredients
- xanthan gumIngredients
- acesulfame potassium.Ingredients
Ingredient text
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean and palm oil, sorbitol, maltitol, polydextrose, maltodextrin.Contains 2% or less of oat fiber, natural and artificial flavors, salt, leavening (baking soda, sodium acid pyrophosphate), whey protein concentrate, DATEM, sucralose, annatto extract color, soy lecithin, xanthan gum, acesulfame potassium.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
More
27 points among 334 in Biscuits/Cookies (Shelf Stable)
Where the calories come from 446kcal
Carbs 61%Protein 5%Fat 34%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-752964