Biscuits/Cookies (Shelf Stable)Biscuits/Cookies (Shelf Stable)
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Biscuits/Cookies (Shelf Stable)

Keebler Fudge Shoppe Cookies Pumpkin Spice 11.5oz

Kellogg Company US Per 100 g · Label

35 points among 334 in Biscuits/Cookies (Shelf Stable)

Heavily processed.

35
  • −27Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8

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Not deducted 1 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
Nutrients 16 items
  • Enriched flourIngredients
  • sugarIngredients
  • vegetable oilIngredients
  • high fructose corn syrup.Contains 2% or less of wheyIngredients
  • molassesIngredients
  • saltIngredients
  • cinnamonIngredients
  • sorbitan tristearateIngredients
  • leaveningIngredients
  • soy lecithinIngredients
  • color addedIngredients
  • gingerIngredients
  • nutmegIngredients
  • caramel colorIngredients
  • clovesIngredients
  • natural and artificial flavors.Ingredients
Ingredient text

Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), sugar, vegetable oil (soybean, palm kernel and palm oil), high fructose corn syrup.Contains 2% or less of whey, molasses, salt, cinnamon, sorbitan tristearate, leavening (sodium acid pyrophosphate, baking soda), soy lecithin, color added, ginger, nutmeg, caramel color, cloves, natural and artificial flavors.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 28g · Package – High energy density
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35 points among 334 in Biscuits/Cookies (Shelf Stable)

Where the calories come from 512kcal

Carbs 53%Protein 2%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy512 kcal26%
Protein3.2 g6%
Fat25.6 g47%
Carbs68.4 g21%
Sugars35.2 g35%
Fiber1.8 g7%
Calcium28 mg4%
Iron2.2 mg18%
Potassium111 mg3%
Sodium317 mg16%
Cholesterol1 mg0%
Saturated fatty acids15.6 g104%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-752820
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