Biscuits/Cookies (Shelf Stable)Biscuits/Cookies (Shelf Stable)
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Biscuits/Cookies (Shelf Stable)

Kellogg's Special K Cookies White Chocolate .74oz

Kellogg Company US Per 100 g · Label

30 points among 334 in Biscuits/Cookies (Shelf Stable)

Deducted for Sodium·Sugars·Saturated fat·Trans fat.

30
  • −32Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −70 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−32Sugars −8 · Saturated fat −8 · Sodium −8 · Trans fat −8

More to see

Nutrients 8 items · 1 additives
  • PRETZELSIngredients
  • SUGARIngredients
  • PARTIALLY HYDROGENATED PALM KERNEL OILIngredients
  • NONFAT MILKIngredients
  • CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVORIngredients
  • COLOR ADDEDIngredients
  • MONOGLYCERIDESIngredients
  • SOY LECITHIN.Ingredients
Ingredient text

PRETZELS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), FOLIC ACID], SALT, MALT, VEGETABLE OIL [CANOLA, CORN AND/OR SOYBEAN OIL], LEAVENING [YEAST, BAKING SODA, AMMONIUM BICARBONATE]), SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, NONFAT MILK, CONTAINS 2% OR LESS OF NATURAL AND ARTIFICIAL FLAVOR, COLOR ADDED, MONOGLYCERIDES, SOY LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 21g · Package – High energy density
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30 points among 334 in Biscuits/Cookies (Shelf Stable)

Where the calories come from 483kcal

Carbs 57%Protein 6%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy483 kcal24%
Protein7 g13%
Fat20 g37%
Carbs68.8 g21%
Sugars31.7 g32%
Fiber2.3 g9%
Calcium112 mg16%
Iron2.2 mg18%
Potassium168 mg5%
Sodium632 mg32%
Cholesterol2 mg1%
Saturated fatty acids16.7 g111%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-752450
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