Biscuits/Cookies (Shelf Stable)Biscuits/Cookies (Shelf Stable)
Log

Biscuits/Cookies (Shelf Stable)

Keebler Grahams Crackers Cinnamon 1oz

Kellogg Company US Per 100 g · Label

60 points among 334 in Biscuits/Cookies (Shelf Stable)

Deducted for Sugars·Trans fat·Sodium·Saturated fat.

60
  • −22Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −40 came off

  1. Processing level 3−10Made by processing whole foods
  2. 13 ingredients−8More than 10 costs points
  3. Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0

Good

  1. Calcium 357mg하루 권장의 51%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Iron 2.6mg하루 권장의 22%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items
  • WHOLE WHEAT FLOURIngredients
  • ENRICHED FLOURIngredients
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • HONEYIngredients
  • CONTAINS TWO PERCENT OR LESS OF CALCIUM CARBONATEIngredients
  • MOLASSESIngredients
  • SALTIngredients
  • BAKING SODAIngredients
  • CINNAMONIngredients
  • SOY LECITHINIngredients
  • VITAMIN A PALMITATEIngredients
  • BHT FOR FRESHNESS.Ingredients
Ingredient text

WHOLE WHEAT FLOUR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SUGAR, VEGETABLE OIL (SOYBEAN AND PALM OIL WITH TBHQ FOR FRESHNESS), HONEY, CONTAINS TWO PERCENT OR LESS OF CALCIUM CARBONATE, MOLASSES, SALT, BAKING SODA, CINNAMON, SOY LECITHIN, VITAMIN A PALMITATE, BHT FOR FRESHNESS.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 28g · Package – High energy density
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60 points among 334 in Biscuits/Cookies (Shelf Stable)

Where the calories come from 438kcal

Carbs 66%Protein 7%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy438 kcal22%
Protein7.3 g13%
Fat13.8 g26%
Carbs74.8 g23%
Sugars27.5 g28%
Fiber4.9 g20%
Calcium357 mg51%
Iron2.6 mg22%
Potassium181 mg5%
Sodium371 mg19%
Cholesterol0 mg0%
Saturated fatty acids4.4 g29%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-751304
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