Biscuits/Cookies (Shelf Stable)
Sunshine Cheez-It Crackers Cheddar Ranch 1.65oz
Kellogg Company US Per 100 g · Label
27 points among 334 in Biscuits/Cookies (Shelf Stable)
Heavily processed.
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Sodium Diacetate · ·
- 32 ingredients−8More than 10 costs points
- Nutrition per 100g−19Saturated fat −3 · Sodium −8 · Trans fat −8
More to see
Not deducted 2 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
Good
- Iron 3.4mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 32 items · 4 additives
- Enriched flourIngredients
- rice flourIngredients
- soybean oilIngredients
- white cheddar cheese .Contains 2% or less of saltIngredients
- wheat flourIngredients
- soy lecithinIngredients
- paprika colorIngredients
- leaveningIngredients
- onion powderIngredients
- wheyIngredients
- monosodium glutamateIngredients
- sugarIngredients
- autolyzed yeast extractIngredients
- dextroseIngredients
- garlic powderIngredients
- buttermilkIngredients
- sodium diacetateIngredients
- spicesIngredients
- cheddar cheeseIngredients
- tomato powderIngredients
- acetic acidIngredients
- lactic acidIngredients
- citric acidIngredients
- reduced lactose wheyIngredients
- ground celery seedIngredients
- red pepperIngredients
- blue cheeseIngredients
- disodium inosinateIngredients
- disodium guanylateIngredients
- yellow 5Ingredients
- yellow 6Ingredients
- natural flavor.Ingredients
Ingredient text
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), rice flour, soybean oil (with TBHQ for freshness), white cheddar cheese (milk, cheese cultures, salt, enzymes).Contains 2% or less of salt, wheat flour, soy lecithin, paprika color, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), onion powder, whey, monosodium glutamate, sugar, autolyzed yeast extract, dextrose, garlic powder, buttermilk, sodium diacetate, spices, cheddar cheese (milk, cheese cultures, salt, enzymes), tomato powder, acetic acid, lactic acid, citric acid, reduced lactose whey, ground celery seed, red pepper, blue cheese (milk, cheese cultures, salt, enzymes), disodium inosinate, disodium guanylate, yellow 5, yellow 6, natural flavor.
If you keep eating it
Source · Maker · Label
Maker and label · Kellogg Company US · USDA FoodData Central ·
More
27 points among 334 in Biscuits/Cookies (Shelf Stable)
Where the calories come from 480kcal
Carbs 55%Protein 8%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-751184