Biscuits/Cookies (Shelf Stable)Biscuits/Cookies (Shelf Stable)
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Biscuits/Cookies (Shelf Stable)

Keebler Sandies Cookies Dark Chocolate Almond 11.3oz

Kellogg Company US Per 100 g · Label

39 points among 334 in Biscuits/Cookies (Shelf Stable)

Heavily processed.

39
  • −27Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8

One serving (31 g) = 2.7 sugar cubes · 0.9 cheese slices · 0.6 bowls of rice

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0

Good

  1. Iron 3mg25% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items
  • ENRICHED FLOURIngredients
  • SOYBEAN AND PALM OILIngredients
  • SUGARIngredients
  • SEMISWEET CHOCOLATEIngredients
  • ALMONDSIngredients
  • CONTAINS 2% OR LESS OF SALTIngredients
  • EGGSIngredients
  • BAKING SODAIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • WHEY PROTEIN CONCENTRATE.Ingredients
Ingredient text

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), SOYBEAN AND PALM OIL, SUGAR, SEMISWEET CHOCOLATE (CHOCOLATE, SUGAR, DEXTROSE, SOY LECITHIN, ARTIFICIAL FLAVOR), ALMONDS, CONTAINS 2% OR LESS OF SALT, EGGS, BAKING SODA, NATURAL AND ARTIFICIAL FLAVOR, WHEY PROTEIN CONCENTRATE.

If you keep eating it
Source · Maker · Label

Maker and label · Kellogg Company US · USDA FoodData Central ·

Serving 31g · Package – High energy density
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39 points among 334 in Biscuits/Cookies (Shelf Stable)

Compare with the #1 in category

Where the calories come from 540kcal

Carbs 44%Protein 5%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy540 kcal27%
Protein6 g11%
Fat30.9 g57%
Carbs60.1 g19%
Sugars26.1 g26%
Fiber2.5 g10%
Calcium21 mg3%
Iron3 mg25%
Potassium112 mg3%
Sodium311 mg16%
Cholesterol9 mg3%
Saturated fatty acids10.7 g71%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-751008
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