23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · · · Shellac ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 5 additives
- ICING SUGARIngredients
- SUGARIngredients
- VEGETABLE OILIngredients
- SHORTENINGIngredients
- WATERIngredients
- CORN SYRUPIngredients
- BLEACHED ENRICHED WHEAT FLOURIngredients
- EGGSIngredients
- SOYBEAN AND/OR CANOLA OILIngredients
- SPRINKLESIngredients
- MARGARINEIngredients
- MODIFIED CORNSTARCHIngredients
- NONFAT DRY MILKIngredients
- WHEYIngredients
- COLORIngredients
- BUTTERIngredients
- MONO- AND DIGLYCERIDESIngredients
- LEAVENING BLENDIngredients
- SALTIngredients
- NATURAL FLAVORIngredients
- EMULSIFIERIngredients
- DEXTROSEIngredients
- WHEAT STARCHIngredients
- SOYBEAN LECITHINIngredients
- CELLULOSE GUM.Ingredients
Ingredient text
ICING SUGAR (SUGAR, CORNSTARCH), SUGAR, VEGETABLE OIL, SHORTENING (CANOLA OIL, PALM OIL, PALM KERNEL OIL, MONOGLYCERIDES, POLYSORBATE 60), WATER, CORN SYRUP, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, SOYBEAN AND/OR CANOLA OIL, SPRINKLES (ICING SUGAR [SUGAR, CORNSTARCH], MODIFIED CORNSTARCH, CORNSTARCH, PALM KERNEL OIL, CELLULOSE GUM, SOYBEAN LECITHIN, VANILLIN, POLYSORBATE 60, COLOR [FD&C YELLOW #5, FD&C RED #40, FD&C BLUE #1], SHELLAC), MARGARINE (SOYBEAN OIL, PALM OIL, WATER, SALT, WHEY [MILK], SOYBEAN LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, VITAMIN D3), MODIFIED CORNSTARCH, NONFAT DRY MILK, WHEY (MILK), COLOR (FD&C YELLOW #5, FD&C YELLOW #6 LAKE, FD&C BLUE #2 LAKE, FD&C YELLOW #5 LAKE, FD&C RED #3, FD&C BLUE #1, FD&C RED #40 LAKE), BUTTER (CREAM, SALT), MONO- AND DIGLYCERIDES, LEAVENING BLEND (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SALT, NATURAL FLAVOR, EMULSIFIER (PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, MONO-AND DIGLYCERIDES, SOYBEAN LECITHIN, CITRIC ACID [PRESERVATIVE]), DEXTROSE, WHEAT STARCH, SOYBEAN LECITHIN, CELLULOSE GUM.
If you keep eating it
Source · Maker · Label
Maker and label · TWO-BITE · USDA FoodData Central ·
More
23 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 423kcal
Carbs 54%Protein 1%Fat 45%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-745856