58 points among 3,567 in Pizza
Deducted for Sodium·Saturated fat.
- −16Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −42 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesPotassium Iodate ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
- DOUGH 70%: WHEAT FLOURIngredients
- WATERIngredients
- POTATO FLAKESIngredients
- SUNFLOWER OILIngredients
- IODIZED SALTIngredients
- MALTED WHEAT FLOURIngredients
- YEASTIngredients
- EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS . FILLING 30%: SPINACH AND ARTICHOKE CREAMIngredients
- RICOTTA CHEESEIngredients
- MOZZARELLA CHEESE 9Ingredients
- 5%Ingredients
- WHEY POWDERIngredients
- MODIFIED POTATO STARCHIngredients
- IODIZED SALTIngredients
- GARLICIngredients
- BLACK PEPPERIngredients
- LAUREL.Ingredients
Ingredient text
DOUGH 70%: WHEAT FLOUR, WATER, POTATO FLAKES, SUNFLOWER OIL, IODIZED SALT (SALT, POTASSIUM IODATE), MALTED WHEAT FLOUR, YEAST, EMULSIFIER: MONO- AND DIGLYCERIDES OF FATTY ACIDS (PALM). FILLING 30%: SPINACH AND ARTICHOKE CREAM (ARTICHOKE 46,8%, SPINACH 46,8%, VEGETABLE FIBER (CARROT)), RICOTTA CHEESE (MILK WHEY, MILK, SALT, ACIDITY REGULATOR: CITRIC ACID), MOZZARELLA CHEESE 9,5% (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), WHEY POWDER, MODIFIED POTATO STARCH, IODIZED SALT (SALT, POTASSIUM IODATE), GARLIC, BLACK PEPPER, LAUREL.
If you keep eating it
Source · Maker · Label
Maker and label · SOAVEGEL · USDA FoodData Central ·
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58 points among 3,567 in Pizza
Where the calories come from 268kcal
Carbs 48%Protein 12%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-736778