Vegetables Prepared/ProcessedVegetables Prepared/Processed
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Vegetables Prepared/Processed

Red Gold Petite Diced Tomatoes with Chipotle 14.5oz

Red Gold Per 100 g · Label

51 points among 239 in Vegetables Prepared/Processed

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.5gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
  • TomatoesIngredients
  • Tomato JuiceIngredients
  • VinegarIngredients
  • SaltIngredients
  • Dried OnionIngredients
  • Sesame OilIngredients
  • Chipotle PepperIngredients
  • Dried GarlicIngredients
  • Dried CilantroIngredients
  • Calcium ChlorideAdditives
  • SpiceIngredients
  • Natural FlavorsIngredients
  • Additives
Ingredient text

Tomatoes, Tomato Juice, Vinegar, Salt, Dried Onion, Sesame Oil, Chipotle Pepper, Dried Garlic, Dried Cilantro, Calcium Chloride, Spice, Natural Flavors,

If you keep eating it
Source · Maker · Label

Maker and label · Red Gold · USDA FoodData Central ·

Serving 121g · Package – Low energy density
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51 points among 239 in Vegetables Prepared/Processed

Where the calories come from 33kcal

Carbs 78%Protein 13%Fat 9%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy33 kcal2%
Protein0.8 g2%
Fat0.3 g1%
Carbs5 g2%
Sugars2.5 g2%
Fiber0.8 g3%
Calcium15 mg2%
Iron0 mg0%
Potassium190 mg5%
Sodium322 mg16%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-605032
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