67 points among 1,117 in Frozen Bread & Dough
Deducted for Saturated fat·Sodium.
67
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- BREAD: ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- DRIED DURUM WHEAT SOURDOUGHIngredients
- YEASTIngredients
- SALTIngredients
- ASCORBIC ACIDIngredients
- MICROBIAL ENZYMES. SPREAD: BUTTERIngredients
- SOYBEAN OILIngredients
- PARMESAN CHEESEIngredients
- CRUSHED GARLICIngredients
- SALTIngredients
- DRIED PARSLEY.Ingredients
Ingredient text
BREAD: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), WATER, DRIED DURUM WHEAT SOURDOUGH, YEAST, SALT, ASCORBIC ACID (AS A DOUGH CONDITIONER), MICROBIAL ENZYMES. SPREAD: BUTTER (CREAM, SALT), SOYBEAN OIL, PARMESAN CHEESE (PASTEURIZED PARTLY SKIMMED MILK, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME), CRUSHED GARLIC (GARLIC, CITRIC ACID), SALT, DRIED PARSLEY.
If you keep eating it
Source · Maker · Label
Maker and label · MERCATO BAKERY · USDA FoodData Central ·
Serving 44g · Package – High energy density
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67 points among 1,117 in Frozen Bread & Dough
Where the calories come from 364kcal
Carbs 42%Protein 8%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-599277