Breads & BunsBreads & Buns
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Breads & Buns

WHOLE 7 GRAIN BREAD

BIMBO BAKERIES USA, INC. Per 100 g · Label

68 points among 10,404 in Breads & Buns

Heavily processed.

68
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Propionate ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4mg하루 권장의 33%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 7.9g하루 권장의 32%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 19 items · 2 additives
  • WHOLE WHEAT FLOURIngredients
  • WATERIngredients
  • WHOLE GRAINSIngredients
  • WHEAT GLUTENIngredients
  • MOLASSESIngredients
  • SUGARIngredients
  • CELLULOSE FIBERIngredients
  • YEASTIngredients
  • SOYBEAN OILIngredients
  • SALTIngredients
  • PRESERVATIVESIngredients
  • FLAXSEEDIngredients
  • MONOGLYCERIDESIngredients
  • GRAIN VINEGARIngredients
  • DATEMIngredients
  • SOYIngredients
  • CALCIUM SULFATEIngredients
  • SOY LECITHINIngredients
  • WHEY.Ingredients
Ingredient text

WHOLE WHEAT FLOUR, WATER, WHOLE GRAINS (WHEAT, RYE, CORN, OATS, MILLET, TRITICALE, BROWN RICE, BARLEY), WHEAT GLUTEN, MOLASSES, SUGAR, CELLULOSE FIBER, YEAST, SOYBEAN OIL, SALT, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID), FLAXSEED, MONOGLYCERIDES, GRAIN VINEGAR, DATEM, SOY, CALCIUM SULFATE, SOY LECITHIN, WHEY.

If you keep eating it
Source · Maker · Label

Maker and label · BIMBO BAKERIES USA, INC. · USDA FoodData Central ·

Serving 38g · Package – Medium energy density
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68 points among 10,404 in Breads & Buns

Where the calories come from 237kcal

Carbs 74%Protein 17%Fat 9%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy237 kcal12%
Protein10.5 g19%
Fat2.6 g5%
Carbs47.4 g15%
Sugars5.3 g5%
Fiber7.9 g32%
Calcium105 mg15%
Iron4 mg33%
Potassium237 mg7%
Sodium368 mg18%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-556049
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